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Nizami cuisine traces its roots to the grand courts of Hyderabad, where royal chefs blended Persian techniques with Indian spices to create dishes full of depth and character. Slow cooking, rich gravies, aromatic rice, and carefully balanced flavors became the heart of this tradition. Every recipe was crafted with patience, precision, and pride, a legacy that continues to inspire the flavors of today.
Shahi Zaika is built on a simple idea, bring the true essence of Nizami cuisine to every plate. Our chefs follow time-honored techniques, rich spices, and slow-cooked methods that honor the royal kitchens of Hyderabad.
We believe good food should feel personal, comforting, and unforgettable, which is why every dish is prepared fresh with care and authenticity. At Shahi Zaika, you don’t just taste a meal, you experience a tradition.
We serve fresh, rich, and authentic Nizami dishes made with real spices and slow-cooked depth. From biryanis to grills, every bite delivers warm, bold Nizami flavor.
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A delightful dessert made with sweet, tender apricots simmered in sugar syrup…
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4362 Umar Bin Abdulaziz Street, 7380 Al Khuthriah Dist., Dammam 32435
Monday to Sunday 11.00 am – 2.30pm
Restaurant St, City, 9578, KSA
All crafted using true Nizami cooking methods.
Serving dishes inspired by true Nizami tradition.
No frozen shortcuts — every dish starts fresh, every day.
